prime dry aged sirloin, slow roasted and carved to order, served with rosemary roast potatoes, Yorkshire pudding, seasonal vegetables and lashings of gravy

loin of pork marinated in Italian herbs, garlic, lemon and chilli, served with crackling, rosemary roast potatoes, Yorkshire pudding, seasonal vegetables and gravy

pan roast chicken breast, with Tuscan sausage and Italian herb stuffing, rosemary roast potatoes, Yorkshire pudding, seasonal vegetables and chicken gravy